The Water’s Edge Dining Room

Each gourmet dinner in The Water’s Edge Dining Room is graciously served by professionally trained staff with impeccable attention to detail, right down to the polished silver, crisp linens and beautiful fresh flowers. Our four course Mystery Menus created for Market to the Table events never cease to please with farm-fresh ingredients, hand selected at the Farmer’s Market by our chefs that very morning.


View The Water's Edge Menu PDF

 

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Every night this week, from June 2nd – June 6th, we have had a team of chefs battle it out for the glory of being named Best Chef. 11 total associates all working in dining services at The Fountains at Lake Pointe Woods have been broken up into teams of two (with one team of […]